Our Maple Cream is made from our Certified Organic Maple Syrup, and Nothing more. Its cooked maple syrup, cooled, stirred, and poured into plastic or glass containers. Maple Cream has the consistency of a very smooth peanut butter.
Uses for Maple Cream include: Pancakes, Waffles, Toast, English Muffins, Bagels, Fresh Fruit, or anything else you could imagine.
Storage for Maple Cream: Store in cool area. Refrigerate after opening. If you will be using within one or two weeks, you can leave in cool area. For extended storage, can be stored in freezer.
Delectable as a spread on toast, waffles or ice cream, our maple cream is considered to be pure heaven by our most loyal customers. Its simple processing makes it a naturally delicious choice for enjoying the sweeter side of life. Whether you prefer to purchase a ½ lb. container or a full pound, this sweet maple cream creates a wonderful gift and kitchen must-have. Shop today for yours.